Pepper Biscuit

Pepper Biscuits, also called “Ham Chi Soe” is a traditional handmade delicacy originated from Penang. It is actually a spiced-up variation of the famed Kampar chicken biscuits or kai chai peng. Ham chi soe only has the slightest resemblance to the kai chai peng due to the use of five spices in its ingredients and its thin crunchiness but that’s where the similarities end.

Wheat Flour, Sugar, Vegetable Oil, Pepper, Nuts.

Where to buy
Online or at any of our Shops

Our range of handmade biscuits

Beh Teh Saw (马蹄酥)

Tambun Biscuit (淡文饼)

Roti Jari (甘條)

See Kat Pneah (四角饼)

Biskut Lenga (麻饼)

Biskut Susu (奶士)

Tau Sar Pneah (豆沙饼)

Biskut Kapai (加拜)

Biskut A1 (A1饼)

Pepper Biscuit

Brown Sugar Biscuit