We pack our products in a secured and ample sized carton boxes that will fit 2 or 6 products. Due to this, our minimum purchase must be in multiplies of 2 per total order. Thank you for your understanding.
Biskut Kapai
RM5.00
Kapai Biscuits (加拜) or Roti Kapai, is a crispy, salty, and fragrant biscuit with roots dating back to India. Back when plantation workers were being imported from India to Malaysia, the Indians could not afford proper meals, hence they carried these biscuits in their pockets with them to work.
These days, it is more typically enjoyed with a steaming cup of hot coffee, kaya, butter or even curry. Some men even like it with beer!
It’s crispiness and unique taste has made it a favorite amongst the older generation.
Ingredients
Wheat Flour, Sugar, Egg, Yeast, Vegetable Oil and Salt.
Gross weight: 160g
Category: Biscuits
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Biskut Susu
RM5.00
Nice Biscuits (奶士) or Biskut Susu, literally translates as Milk Biscuits. These biscuits are one of the most recent inventions of the company. They were modelled after the Biskut Empat-Segi or See Kat Pneah, with the the addition of the strong taste of milk.
These biscuits are best enjoyed when dipped into a steaming cup of hot Milo, as the milky flavor in the biscuits will be much more pungent. They are particularly famous amongst people who have a particular preference for milk-based delicacies.
Ingredients
Wheat Flour, Sugar, Salt, Egg, Milk Powder, and Vegetable Oil.
Gross weight: 160g
Biskut A1
RM5.00
A1 Biscuits (A1饼) or Biskut A1 was invented by our bakers who believed that the ingredients in making this particular biscuit would make it one of the best. The name A1 was designed to be synonymous with being number one.
The biscuit has a unique mix of sweet and salty flavor, making it one-of-its-kind, as most biscuits normally stick to a single conventional flavor. The unique flavor of this biscuit has made it one of the most highly sought after biscuit, either due to its unique taste or the curiosity of our customers.
Due to the unique mix in flavors, this biscuit is best enjoyed alone in order to fully savour its flavor in its entirety. However, most of our customers reported enjoying them with a cup of hot coffee, as it softens the texture and brings out the unique flavorful taste.
Ingredients
Wheat Flour, Sugar, Salt, Eggs & Vegetable Oil.
Gross weight: 160g
Heong Far
RM6.50
Roti Jari
RM5.00
Rusk Biscuits (甘條) or Roti Jari, has become a household delicacy amongst many Malaysians. These biscuits are particularly famous with the elder generations as it used to be fed to babies that are just starting to grow their teeth out. Hence, the elder generations practically grew up with having a pack of Roti Jaris sitting in their homes.
Roti Jari is not only crunchy, they also have a unique flavor that is easy to match with any hot milky beverages. The elder generation prefers to dip these biscuits in a hot cup of coffee, but it can also be enjoyed with any other hot milky beverages.
Ingredients
Wheat Flour, Sugar, Eggs, Salt, Vegetable Oil, Yeast.
Gross weight: 140g
Biskut Lenga
RM5.00
Sesame Biscuits (麻饼) or Biskut Lenga, is a biscuit filled with the nutty and musky scent of sesame. The dough of the biscuit is prepared with sesame oil and embedded with sesame seeds before baking, giving them the strong sesame flavor that many people love.
Our sesame biscuits are popular amongst locals and tourists, as many of them love the unique flavor and scent that made sesame a staple ingredient in many delicacies worldwide.
This biscuit can be enjoyed as it is, or even together with a steaming hot cup of beverage.
Ingredients
Wheat Flour, Sugar, Salt, Egg, Vegetable Oil and Sesame Seeds.
Gross weight: 140g
Biskut Besar
RM6.50
Biskut Besar (大地), has become a household delicacy amongst many Malaysians in century ago. These biscuits are particularly famous with the older generations as they practically grew up with having a pack of Biskut Besar sitting in their homes. It is similar to Roti Jari but is in the shape of a slider bun. It is not only crunchy but also have a unique flavor that is easy to match with any hot milky beverages. The elder generation prefers to dip these biscuits in a hot cup of coffee, but it can also be enjoyed with any other hot milky beverages.
Ingredients:
Wheat Flour, Sugar, Salt, Egg, Yeast & Vegetable Oil.
Gross weight: 250g
Pepper Biscuit
RM6.50
Pepper Biscuits (咸切酥), also called “Ham Chi Soe” is a traditional handmade delicacy originated from Penang. It is actually a spiced-up variation of the famed Kampar chicken biscuits or kai chai peng. Ham chi soe only has the slightest resemblance to the kai chai peng due to the use of five spices in its ingredients and its thin crunchiness but that’s where the similarities end.
Ingredients:
Wheat Flour, Sugar, Vegetable Oil, Pepper, Nuts.
Gross weight: 230g/packet
Biskut 4 Segi
RM5.00
See Kat Pneah (四角饼) or Biskut Empat-Segi, is modelled after your everyday grocery store crackers. What makes these biscuits different is the hand-made texture that is not only thicker but also much more crunchy.
The biscuit has a unique salty taste that is best eaten by dipping into a hot beverage. Most of our customers prefer to dip them in coffee, but it can be easily adaptable to other hot beverages as well.
Ingredients
Wheat Flour, Sugar, Vegetable Oil, Salt, Eggs.
Gross weight: 160g